New Year’s Eve Dinner:
5 Course Tasting Menu • $100 dollars per person
Pickled Crab
Amuse
Raw Oyster
Pickled Crab
Shaved Carrots, Bumble Farms Honeyed Goat’s Cheese, Blistered Tomatoes, Fines Herbes
1st
Chilled Timbale of Lump Crab
Shaved Carrots, Bumble Farms Honeyed Goat’s Cheese, Blistered Tomatoes, Fines Herbes
Potato Latke, French Onion Creme Fraiche, Hackleback Caviar, Poached Apple
2nd
Nori Butter Roasted Lobster
Potato Latke, French Onion Creme Fraiche, Hackleback Caviar, Poached Apple
Fennel, Soybean, Black Vinegar
3rd
Salt and Pepper Sweetbreads
Fennel, Soybean, Black Vinegar
Japanese Curried Fingerling Potatoes, Kabayaki Beurre
4th
Wagyu Prime Rib
Japanese Curried Fingerling Potatoes, Kabayaki Beurre
Short Rib and Dino Kale Ragout, Smoked Trout Roe
-or-
Seared Diver Scallop
Short Rib and Dino Kale Ragout, Smoked Trout Roe
Nutella Ganache, Red Wine Raspberries
5th
Whipped Dark Chocolate Mousse
Nutella Ganache, Red Wine Raspberries